Call: 01243 781734

Palm House Restaurant Christmas Menu

The Christmas Menu will be served on Monday to Friday from Monday 2nd December until Monday 23rd December.

 

Mains

Traditional Roast Turkey with all the seasonal trimmings

Festive Braised Steak in a Red Wine Gravy with Bacon, Onion and Cranberries

Salmon Fillet in Parsley and Onion Sauce

Homemade Nut Roast (V) with a Cranberry and Brie topping

Selection of Festive Desserts

2 Courses £15.00 (Does not include Waitress Service)



Book your table now to avoid disappointment on 01243 785666

Normal Restaurant Menus are Available. See here